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Fruity Pebbles Pancakes

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Prep Time: 10 Min

Total Time: 20 Min

Makes: 4 servings

Ingredients

 

Directions

  1. Heat lightly greased skillet on medium-low heat or lightly greased electric griddle to 375°F. Prepare pancake batter as directed on package using the 1 cup pancake mix.
  2. Add cereal and sugar; mix well.
  3. Ladle batter into prepared skillet, using 1/4 cup batter for each pancake. Cook until bubbles form on tops, then turn over to brown other sides. Serve with the strawberries.

Tips and Suggestions

Variation: Omit strawberries. Serve pancakes topped with your favorite syrup, jam or jelly.

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