Post has been a part of breakfast for more than 100 years. For generations, we’ve remained dedicated to helping families bring home goodness, and we’ll maintain that commitment for generations to come. Explore this section to learn more about our company.

Menu

Crunchy Peanut Butter Bars

Select the number of stars to rate this recipe Thanks for rating this recipe | Show average rating
  • &nbps;
Average based on 18 ratings | Rate this recipe

Prep Time: 10 Min

Total Time: 10 Min

Makes: 30 servings

Ingredients

  • 3/4 cup reduced-fat peanut butter
  • 1 cup light corn syrup
  • 1 cup sugar
  • 4 cups Grape-Nuts Cereal

Directions

  1. Microwave peanut butter, corn syrup, and sugar in large microwaveable bowl on HIGH 2 min. or just until mixture comes to boil, stirring after each minute. Add cereal; mix well.
  2. Press cereal mixture firmly onto bottom of 13x9-inch pan sprayed with cooking spray. Cool completely.
  3. Cut cereal mixture into bars. Wrap individually with plastic wrap. Store in tightly covered container at room temperature.

Tips and Suggestions

How to Easily Remove Bars from Pan: Line empty pan with foil, with ends of foil extending over sides of pan. Press cereal mixture into prepared pan as directed. Cool completely. Use foil handles to remove cereal mixture from pan before cutting into bars.

Fruity Carb Bars: Prepare as directed, stirring in 1 cup dried fruit, such as raisins, cranberries, cherries or fruit bits, along with the cereal.

Use Your Stove: Place peanut butter, corn syrup and sugar in saucepan. Bring to boil on low heat, stirring occasionally. Pour over cereal in bowl; toss until evenly coated. Continue as directed.

Nutrition Bonus: Take along this cereal-based snack for an excellent source of iron from the fortified cereal.

Comments

comments powered by Disqus

Back to top